Quiche simple. This Easy Quiche Recipe starts with a premade pie crust but no one has to know! It's loaded with ham, cheese and green onions and is the perfect easy breakfast or dinner! This simple and basic quiche recipe is so easy to make and a great presentation for guests!
I used leftover ham and added mushrooms onion and some chopped basil.
Serve with a crisp green salad or maybe.
My Quiche Lorraine Recipe starts with a buttery, homemade, and savory pie crust and is filled to the brim with crispy bacon and nutty gruyere.
Kamu dapat membuat Quiche simple menggunakan 20 bahan dan 4 langkah. Berikut cara membuat nya.
Bahan-bahan Quiche simple
- Siapkan Bahan kulit:.
- Siapkan 250 gr tepung terigu.
- Kamu membutuhkan 175 gr butter.
- Siapkan 2 butir kuning telur.
- Siapkan 30 ml air es.
- Kamu membutuhkan Bahan isian:.
- Siapkan 100 gr jagung pipil.
- Kamu membutuhkan 1 buah wortel potong dadu kecil.
- Siapkan Brokoli.
- Kamu membutuhkan 3 buah sosis.
- Kamu membutuhkan 100 gr daging cincang (bisa skip).
- Siapkan 2 siung bawang putih.
- Siapkan 1 buah bawang bombai ukuran kecil.
- Kamu membutuhkan Saos tiram.
- Siapkan Garam dan lada.
- Siapkan Bahan custard.
- Siapkan 300 ml susu cair.
- Siapkan 4 kuning telur.
- Siapkan Pelengkap.
- Kamu membutuhkan Keju cheedar parut.
Serve cold, room temperature, or warmed. This particular simple quiche recipe came out very tasty and fluffy. Just the way I like it! The filling contains tomato, onion, feta and avocado.
Quiche simple Instruksi
- Untuk kulit...campur tepung, butter dan kuning telur hingga berbutir lalu masukkan air es aduk hingga kalis dan dapat dibentuk..
- Gilas adonan lalu tata diatas loyang pie yg sdh di oles mentega tusuk2 dengan garpu lalu oven 170 °c selama 15 menit.
- Untuk isian tumis sayuran hingga matang. Setelah 15 menit masukan tumisa keatas adonan pie lalu tuang custard hingga penuh tambahkan taburan keju cheedar..
- Panggang lagi selama 40 menit hingga matang. Sajikan hangat.
I am now a vegetarian but I am sure adding some chicken. A true quiche is the quiche Lorraine which originated in northeastern France in a region known as Alsace-Lorraine, hence its For an even heartier meal, serve it with a simple soup or consommé. How to make a simple quiche with a few slices of bread for the crust Here's a printable version of the Simple Quiche recipe for you to print off to put in your recipe binder or notebook. Melt in your mouth zucchini quiche without the crust. Simple ingredients make it an easy quiche recipe to whip up any time life gives you zucchini.