salmon pattie. These salmon patties are delicious for lunch or dinner. Brown on each side, turning gently. Drain on paper towels and serve.
How to make salmon patties with cooked salmon, bread, green onion, dill, bell pepper, egg, lemon, and paprika. These easy salmon cakes make a perfect midweek meal. You need to make these Salmon Patties from Delish.com. Kamu dapat memasak salmon pattie menggunakan 9 bahan dan 3 langkah. Berikut cara membuat nya.
Bahan-bahan salmon pattie
- Siapkan gm salmon / kukus. bisa di ganti tuna.
- Siapkan mrica bubuk hitam.
- Siapkan telur.
- Kamu membutuhkan italian herb.
- Siapkan quinoa / bila ada. yg telah di masak dahulu.
- Kamu membutuhkan garam.
- Siapkan tepung trigu.
- Siapkan bawang bombai / cincang.
- Siapkan minyak zaitun untuk mengggoreng.
We can't get enough of these flavorful patties! They're the perfect way to upgrade a simple can of salmon. Salmon patties abide by the same principle: the fewer the ingredients, the more the fish itself can shine. So for this recipe I eliminated breadcrumbs altogether, which not only.
salmon pattie Instruksi
- bersihkan ikan dari durinya..
- campur semua bahan jadi satu, aduk rata. lalu bentuk menurut selera..
- goreng di teflon dengan sedikit minyak hingga kekuningan.
These salmon patties are flaky, tender and so flavorful with crisp edges and big bites of flaked salmon. Easy salmon patties that always disappear fast! These Salmon Patties made from wild caught canned red salmon are an absolute dinner time favorite in our house and are the best I've ever tasted. These salmon patties (salmon cakes) are incredibly moist, delicious and flavorful - they're also gluten-free, paleo and low carb. I've made them with fresh salmon, but you could.